Recipes
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Curry & Cheese Crepes with Rice Flour
Rice flour gives these crepes crispy edges. Enjoy wrapping a variety of ingredients, savory or...
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Blueberry Mousse Cake with Meyer Lemon Salt
This recipe was originally made with salted rice-malt called shio-koji, a traditional natural seasoning used...
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Shrimp Dumplings Wrapped in Eggplant
These chunky shrimp dumplings are wrapped in eggplant slices and steamed. The dashi based sauce...
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Folded Crispy Gyoza
Unlike traditional gyoza with sealed edges, this gyoza is open and cooked on a griddle...
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Egg-Free Walnut Brownies with Rice Flour
These rich brownies do not contain wheat or eggs. A blend of rice flour, almond...
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Kale Crackers with Rice Flour
A healthy alternative to potato chips, these crackers are crunchy and packed with vitamins. Kale...
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Spinach and Kabocha Pumpkin Cake with Rice Flour
Spinach, kabocha pumpkin, and rice flour make this savory cake packed with nutrients and slightly...
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Potato Pancakes with Apple Carrot Sauce
Potatoes and carrots are thinly julienned to make it easy to cut apart and to...
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Crunchy Granola with Rice Flour
Crunchy toasted rice becomes flakey when baked with rice flour. Toasted rice is one of...
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Steamed Savory Egg Custard with Rice Flour Dumplings
Steamed savory egg custard, chawanmushi, is a popular traditional dish in Japanese cuisine. This recipe...
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Crispy Dumplings with Dry Curry
Japanese “dry curry” is similar to Keema curry, a stewed curry with minced beef, lamb,...
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Creamy Crab Croquettes with Rice Flour
White sauce made with rice flour has a hint of sweetness and melts in your...
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Curry & Cheese Crepes with Rice Flour
Rice flour gives these crepes crispy edges. Enjoy wrapping a variety of ingredients, savory or...
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Kale Crackers with Rice Flour
A healthy alternative to potato chips, these crackers are crunchy and packed with vitamins. Kale...
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Crunchy Granola with Rice Flour
Crunchy toasted rice becomes flakey when baked with rice flour. Toasted rice is one of...
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Crispy Dumplings with Dry Curry
Japanese “dry curry” is similar to Keema curry, a stewed curry with minced beef, lamb,...
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Healthy Homemade Baby Food with Rice Flour
Rice flour is an ideal and convenient ingredient for homemade baby food. This recipe introduces...
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Homemade Rice Flour Pasta with Tomato Sauce
The combination of pork and shiitake mushrooms bring out the full-bodied rich umami flavor to...
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French Savory Cake with Rice Flour
In France, savory cake is called cake salé. Salé means salty or savory. The texture...
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Minestrone with Rice Flour Gnocchi
This gnocchi is made with rice flour and sweet rice flour (shiratamako). Sweet rice, also...
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Spinach, Bacon & Shrimp Gratin with Rice Flour
This recipe is healthier than ordinary gratin, as it uses milk instead of butter. For...
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Green Tea Savory Crepes with Rice Flour
April 4th is said to be “Rice Flour Day,” which coincides with “Happiness Day” in...
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Tacos with Homemade Rice Flour Tortillas
These rice flour tortillas stay moist and do not tear apart easily when they cool...
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Homemade Lasagna with Rice Flour
The white sauce in this recipe uses rice flour. Unlike wheat flour, rice flour does...
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Shrimp Dumplings Wrapped in Eggplant
These chunky shrimp dumplings are wrapped in eggplant slices and steamed. The dashi based sauce...
-
Folded Crispy Gyoza
Unlike traditional gyoza with sealed edges, this gyoza is open and cooked on a griddle...
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Potato Pancakes with Apple Carrot Sauce
Potatoes and carrots are thinly julienned to make it easy to cut apart and to...
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Steamed Savory Egg Custard with Rice Flour Dumplings
Steamed savory egg custard, chawanmushi, is a popular traditional dish in Japanese cuisine. This recipe...
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Creamy Crab Croquettes with Rice Flour
White sauce made with rice flour has a hint of sweetness and melts in your...
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Egg-Free, Dairy-Free Tartar Sauce with Rice Flour
A tartar sauce can be made easily with rice flour, without any mayonnaise. This recipe...
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Mochi Cheese Nuggets
These mochi cheese nuggets are crispy on the outside when they are fresh, and keep...
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Vegetable Mochi
Two types of daikon radish combined with rice flour make this vegetable mochi extra moist...
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Cheese and Avocado Ravioli with Meat Sauce
This ravioli is a robust dish with cheese and avocado fillings. Tangy tomato sauce is...
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Seafood Cream Stew with Rice Flour Puff Pastry
Rice flour does not contain gluten. In order to make the puff pastry, this recipe...
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Crispy Sesame Potato Medallions
Kneading rice flour into mashed potatoes while they are hot gives this medallions their soft...
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Potato Croquettes with Seafood and Kimchi
This recipe uses rice flour for everything, from bread crumbs to the coating flour and...